***************Merino's Seafood, Inc.*****************

Effective June 7th, 2013...Merino's Seafood is under new ownership and  management;

Gary and Adrian Doyle are the proud new owners of the market.  We are very excited for this season.  We are going to continue canning all of the delicious products that have been available to our loyal customers.  And continue providing you the quality services that have been in place.  We thank you for your business, it is very much appreciated.

Our market hours are 9 AM to 6:00 PM, seven days a week.  If we are extremely backed up in the process area, there will be a cut off for pick up orders, our cut off is going to be 5:30 PM.  After that they will be available for pick up in the market the next day at 9 AM.  Freeze orders will be also be accepted until 5:45 PM.  As always there is no cost for storing your orders in either our cooler or freezer. 

***We realize that our schedule won't always match yours, please stop by and let us know if there are extenuating circumstances...we are willing to work with you!***

The 2013 Salmon Season is set!  June 8th through June 22nd is Chinook Selective fishery (healed adipose fin clip) and is a 2 fish bag limit, 7 days per week...then June 23rd through September 30 **or when quota has been met.  All species, 5 days per week, Sunday - Thursday, 2 fish bag limit(1) of which may be a Chinook.

Market hours are 9 AM - 6:00 PM...be sure to stop in and say hi.  It is a great day to be at the beach...any day of the week!

We would like to thank you for visiting our web site and your continued interest in our products.  We appreciate your business very much!

Be sure and check out all of the local, upcoming events calendar for 2013 at: http://westportgrayland-chamber.org

We can be reached at [360-268-5009], 360-268-5135,  by fax [360-268-9094] or toll free (800-754-6620). We look forward to hearing from you. You can also contact us by e-mail:merinoseafoods@comcast.net

Currently we are here 7 days a week, 9AM - 6 PM. 

If you are not familiar with our company and your first contact with us is online: We would be pleased to hear from you! Please let us know what your needs are, we will be more than happy to help.

In brief, you should know the following about us: our company was established in [2002] and has been responsible for providing outstanding [gourmet, home canned tuna, salmon, seafood and custom processing. Our specialty is in the area [homestyle, homecanned, sashimi grade tuna]. Our regular customers particularly value [the quality of our canned & frozen seafood].

Our business is located at [301 E Harbor ST., Westport, WA.98595] We are next door to the aquarium, and one block west of the derby booth.